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Korean learner dictionary

자장면

jajangmyeon · jajangmyeon

NIKL-backed definitions, English glosses, pronunciation, examples, and learner-level context.

Dictionary entry

NIKL target code 23362
Part of speech: 명사
  1. 1.

    중국식 된장에 고기와 채소 등을 넣어 볶은 양념에 면을 비벼 먹는 음식.

    English: jajangmyeon — A dish made by making sauce by stir-frying chopped meat, vegetables, etc., with Chinese soybean paste and then mixing noodles with the sauce.

    Examples

    • 삼선 자장면.
    • 자장면 한 그릇.
    • 자장면 곱빼기.
    • 자장면 배달.
    • 자장면 집.
    • 자장면과 탕수육.
Origin
←zhajiangmian[炸醬麵]
Categories
식생활 > 음식